{CART OPEN} Stace’s Fermenting Course

kombucha-fermenting-courseIf 15-mins of fermenting a week could help improve your families health, would you do it?
 
Let me teach you the easy way to ferment foods. 

Join My FREE Online Fermenting Workshop

THIS WORKSHOP IS A MUST IF…

  • You’re wanting to understand what fermented foods are
  • You’re wanting to boost your whole families immune system
  • You’re wanting to make some quick & easy ferments that work.
  •  

Frozen Berry Gummies

I'm all about healing your gut lining and boosting your joint, skin and bone health any which way I can, and these super-simple frozen berry gummies have to be the yummiest way to do it. Now gummies are definitely my game, my orange juice and kombucha ones are really popular, but I reckon this berry variety could just take the win! Have a quick watch of how easy they are to make over on my YouTube channel and be sure to leave me a comment of how much you love them below.

Healthy Slow Cooker Chicken Curry

Healthy Slow Cooker Chicken Curry

A healthy slow cooker chicken curry the kids will love. I often dump everything in the slow cooker and run on to a day of work because it doesn't matter if you can't turn the cooker off after 6-hours. I've cooked it up to 9-hours and it's been fine. Here's a video of how my little dude and I make the curry. It really is easy.

Slow Cooker Devilled Sausages

My 4-year-old babe is a sausage LOVER! He'll turn his nose up at pulled pork or a drumstick, but a sausage? Never! So in my quest to make things easier for myself I tried a few slow cooker sausage dishes. I did curried sausages and they were a flop and then I remembered the devilled sausages dish my mumma would make when I was younger. So I had a few go's at that and came up with this gem. It is SO rich and tasty, I reckon it would be just as yummy with gravy steak and baked in to a pie too. Oh and if you're wondering which sausages to buy? I have tried a bunch and the only 'crap-free sausages' I've found that aren't dry or have grissly hard bits are The Free Range Butcher ones in Sydney. Their preservative & additive free variety is the one I buy. You can buy them from a stack of markets around Sydney or have them delivered fresh to your door. They're SO GOOD!

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